Actress Lee Si-young, who is nearing childbirth, revealed her healthy morning meal.



On September 22, Lee shared her breakfast on her personal account. The photo showed a nutritious spread, including steamed pumpkin, beef with broccoli and bell peppers, and blueberries. Approaching her due date, the heavily pregnant actress expressed her joy, writing “A happy morning” while emphasizing her focus on eating well.



Earlier, Lee drew attention when, at 8 months pregnant, she took part in the Sydney Marathon with her son. Despite her advanced pregnancy, she successfully completed the 10km run with him.



Lee married a restaurateur in September 2017 and welcomed her first son just four months later, in January the following year. After eight years of marriage, she filed for divorce mediation at the Seoul Family Court earlier this year.



Following her divorce, Lee revealed that she became pregnant with her second child after implanting a frozen embryo without her ex-husband’s consent. She shared, “What allowed me to endure through a difficult marriage was the one and only angel-like child who gave me overflowing happiness, hope, and inspiration. I know many challenges may lie ahead, and I’ve considered all possible outcomes, but despite everything, I believe my choice now is the more valuable one. I am simply grateful for the new life that has come to me, and I am spending my days more peaceful and happy than ever before.”



Lee is currently 8 months pregnant and preparing in earnest for childbirth.


Written by Kim Mi Hwa
Translated by Lee So Yun